Cushion Cake

This cake i made for my girl who turn 9 today. she chose the design and so happy with the result, so did I.

Chocolate Mud Cupcakes

This Is very light chocolate mud cupcakes,suitable for people who love the intense flavour of chocolate but find most mud cakes too rich.

Remember to get the best quality taste use only the best Ingredients.

Ingredients :

3 tbs                   Instant coffee granules ( I use espresso )

3/4 cup               Hot water

300 gr                 Dark cooking chocolate  

4 Large               Eggs ( I use Min of 50 g of eggs )

1/3 cup               Vegetable oil

1/2 cup               Buttermilk

2 cups                 Plain flour

1/4 tsp                Salt

1 1/2 tsp             Baking powder

1/2 tsp                Bicarbonate soda

2 1/2 cups          Castor sugar

1/2 cup               Cocoa

Method :

1.  Preheat oven to 160 degrees celcius.
2. Line cupcakes tray with cupcakes cases.
3. Dissolve coffee in hot water. put the butter,chocolate and dissolved coffee into a metal bowl and place over a large saucepan of shimmering water. stir continuously with a flat  bottomed wooden spoon until chocolate has melted. Remove from heat and cool to room temperature.
4. In a separate bowl,whisk together eggs,vegetable oil and buttermilk until combined. In another bowl shift together flour,salt,baking powder,bicarbonate soda,Castor sugar and cocoa and mix until well combined. make a well in the center. Pour in egg mixture and mix with rubber spatula until well combined. Add the cooled mixture and mix in carefully until thoroughly combined.
5. spoon mixture into cupcake cases,filling each to just over half full ( this mixture rises a lot ). 
6. Bake for 25 min or until the skewer inserted comesout clean.
7. remove cupcakes from the trays immediately and cool in a wire rack for 30 min before frosting.

Dark Chocolate Ganache

Ingredients:

1 1/2 cups          Cream
400 gr                Dark chocolate,chopped

Method :

1. in heavy based saucepan, bring the cream to the boil. Place the chocolate into a bowl and pour the boiling cream ove.
   Leave for 1 min or until all chocolate soften. use a metal spoon and stir ganache carefully, being carefully not to incorporate any air,until you achieve a silky frosting.
   
   
   To decorate:
   If you want to achieve a smooth surface,dip cupcakes into the frosting immediately.
   If you want to achieve a fluffy frosting, let the ganache cool to room temperature and then apply to cupcake with small spatula or decorator tip.
   
   
    

Lava Cake

Cake is A mudcakes

Was made for surprise birthday party

Animal Jungle Theme Cake

All the figurine are handmade....this is a cake i made for a boy name Brendan who's turning one

Girls Cupcakes

Designer Cupcakes

Roses   Cupcakes

Baby Shower Cupcakes 

Opera Cake

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Sponge Vanilla Cake Layer with Orange Filling and cover with Orange mousse and choolate ganache 

Panel Print Mud cake

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Chess Chocolate Cake...

Sacher Torte

Cars Theme Cakes and Cupcakes

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her son's  love CARS LIGHTENING Mc QUEEN Character 

Butter cream Marble Cake

Here's cakes and cupcakes I made for my customer.

cake is strawberry ,chocolate marble cake

Pops

Edible Images Cupcakes

Here 's cupcakes i made for my son's 4th birthday, He loves BEN 10 character and requested everything with his cakes are BEN 10 things so i made these Cupcakes, Cakes and Pops with Green colours and BEN 10 theme

Kit Kat panel cake

Kit Kat Panel cake

Cake is a blackforest, made for neerisha 10th birthday.